Celebration Rosé

Carbonated sparkling wine methods were used to create this classic fruit-forward sparkling wine. The grapes were picked early to ensure delicate flavors and refreshing acidity. The wine was blended and then carbonated under pressure in a tank, unlike the traditional method that requires a secondary fermentation in the bottle. This creates a more fruit-forward aromatic wine!

Food Pairing:This is a very versatile food wine that is delicious with salmon, ham, game, and red meats.

Sensory Notes:
Style | semi-dry sparkling wine
Sweetness | semi-dry
Aroma | red apple, fresh cut roses
Flavor | strawberry, watermelon, lime zest