Chardonnay 2024

The grapes for this Chardonnay were sourced from one of Airport Ranch Vineyards in the Yakima Valley of Washington State. The juice was gently extracted and cool fermented in stainless steel tanks to capture its crisp, fruity flavors and aromas. We then aged the wine with toasted French oak staves for six months to naturally impart a light vanilla oak flavor complexity to the wine. This wine is a classic American Chardonnay experience: elegant with balanced acidity, loaded with flavor, and a nice smooth vanilla oak finish. Best enjoyed now until 2027.

Food pairing: A perfect match for grilled salmon with lemon butter, herb-roasted chicken, savory pork chops, creamy soups, and bold, full-flavored cheeses.